Recipes to Try
Greek Pasta Salad – Anytime Meal
Makes 4 servings (1/1/2 cups/375 ml each). This great summer salad is one of our most popular recipes. It can easily be doubled for a special family picnic or potluck meal. Leftovers make a tasty meal when you are busy or on the go. Fresh mint makes this salad...
Make and Bake – Chicken or Ribs with Barbecue Sauce
Makes 8 servings This meal is a real kid-pleaser and a great last-minute meal if you are stuck for ideas. Have plenty of serviettes available for sticky hands because everyone will want to pick up the chicken or ribs with their fingers. Use any flavour of barbecue...
Tuna Noodle Casserole
Makes 4 servings This classic make and bake supper has been a Suppertime Survival family favourite for years! Using canned soup and frozen broccoli makes this recipe a true pantry meal, however, if you have fresh broccoli use it instead! We’ve also given an...
Rhubarb Crisp
Makes 8 servings Crisps are a delicious way to use fruit fresh from your garden or fruit market. You can freeze extra rhubarb and make it again another time. Switch in a cup or two of strawberries in place of the rhubarb for added taste and colour. For a pantry...
Make and Bake – Sausage and Pasta Bake
Makes 6 Servings This make and bake supper is also the perfect make ahead meal. Prepare it the night before and have it ready to pop in the oven the next day. For a flavour twist we have used sliced fennel and ground fennel seeds, but if you don’t have any, celery...
Make Ahead – Basil Zucchini Strata & Fresh Tomato Salad
Makes 6 servings This simple meal can be made the night ahead and served for brunch, lunch or supper! Try to use fresh basil as it really does make a difference. Cheddar cheese can be substituted for the Swiss cheese. Serve with ta simple Fresh Tomato Salad....
Make Ahead – Bean and Tuna Salad
Makes 4 servings This make ahead pantry staple keeps in the fridge for up to 3 days. Serve it on a bed of spinach or any lettuce combo surrounded by fresh tomatoes and a drizzle of Balsamic vinegar. Ingredients: 1- 19 oz (540 mL) can mixed beans, white kidney beans,...
Make and Bake – Baked Turkey Enchiladas
Makes 10 enchiladas... Do you have turkey leftovers in your fridge or freezer? Do you have a houseful of hungry eaters? Do you need a quick and tasty meal sure to satisfy the hungriest teenagers? Look no further…these Baked Turkey Enchiladas are a real crowd pleaser...